Maya Bookbinder is a Los Angeles-based food stylist. Prior to food styling, Maya co-founded Arizmendi Bakery, a cooperative bakery in San Francisco's Mission District. Maya has also worked as a taxidermist, a bookbinder, and an erotic cake decorator. She received a BFA in sculpture from Rhode Island School of Design.
The New York Times, Los Angeles Magazine, KitchenAid, The New Yorker, DineLA, Sweetgreen, Susie Cakes, Uber Eats, Beauty Blender, Postmates, McCormick Spice, Netflix, Thrillist, Plated, 69, Coolhaus, Outshine, McDonald’s, Brightland, Tidal Magazine, AARP, Barilla, S-Z Magazin, Jollibee, Simply, Walmart, Beyond Meat